Posts Tagged ‘Port’

Very Merry (and Modern) Port Cocktails

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Jim Meehan’s Third Wheel cocktail 2 oz. Noval Black Port 2 oz. Brewed oolong tea (room temperature) 1 oz. Angel’s Envy Bourbon Build over ice in a wine glass Garnish with a mint sprig Since talking Port with Jim, I’ve been emboldened to do plenty of experimenting myself, including substituting it for sweet vermouth in [...]