Dill with omelets. Cilantro with guacamole. Chives with baked potatoes. Some herbs seem so connected with certain foods that we don’t even question them — or experiment with new combinations. So when we featured Beverly McClare’s Nova Scotia herb farm, Tangled Garden, in our March issue, we were excited to ask her for any surprising [...]

I’m a serial plant killer, but this year I’m determined to cook with fresh herbs grown in my kitchen. For advice on planting and maintaining herbs, I went to The Home Depot’s herb gardening workshop, led by Tremayne in the garden department at Manhattan’s 23rd Street location. During the hands-on part of the workshop, Tremayne [...]